If you are in Kathmandu, check out our farmer’s market stand at Yellow House in Jhamsikhel on Sunday mornings from 9-12am or the Crystal Earth Community stand and the Kimchi stand in the farmer’s market at Le Sherpa in Maharajgunj on Saturday mornings.
While we always have artemisia balm and tonic available, our booth is always changing with the season so make sure to stop by and see what’s new!
Throughout the winter, you can expect to see a cycle of organic mushroom powder, dry-processed coffee, cold-pressed orange juice, and gourmet marmalade in the market, while during the summer you will see more vegetable products and pickles. When harvest season in autumn arrives, you will see more grain products, such as gluten-free flours and alternative sweeteners. You can take a look at all of our products here!